It's now just a little after 7 PM and we just finished a great dinner in the patio. Pork chops grilled on the BBQ which had a light sprinkling of a Rosemary Herb seasoning and brushed with Stubbs Smokey Mesquite Bar-B-Q sauce Hanna brought back from Texas; Japanese sticky rice; buttered Italian green beans; and a Cabernet Rosé from South Coast Winery in Temecula, CA. Beautiful wife to enjoy dinner with, comfortable 78 degrees, sun filtered through the woods next door, and just a hint of a breeze - what could be better?Saturday, June 27, 2009
Saturday night dinner - June 27, 2009
It's now just a little after 7 PM and we just finished a great dinner in the patio. Pork chops grilled on the BBQ which had a light sprinkling of a Rosemary Herb seasoning and brushed with Stubbs Smokey Mesquite Bar-B-Q sauce Hanna brought back from Texas; Japanese sticky rice; buttered Italian green beans; and a Cabernet Rosé from South Coast Winery in Temecula, CA. Beautiful wife to enjoy dinner with, comfortable 78 degrees, sun filtered through the woods next door, and just a hint of a breeze - what could be better?
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